Peru's culinary art is widely acknowledged by food experts as one of the world's most exciting and exquisite cuisines. With Qunuq Restaurant and Suquy Café & Bar, the cuisine at Sumaq Machu Picchu Hotel draws upon these influences before enhancing traditional Peruvian cuisine. It takes Andean roots, foods from local communities “the Incas' culinary legacy” and fuses them with contemporary culinary techniques in an authentic menus with an unforgettable style.
With Peruvian cuisine topping the list of the world’s gastronomic experiences, our Qunuq Restaurant offers you the best in Andean fusion, without having to leave your lodgings. We have spent countless hours in high local communities in order to source the freshest ingredients, while also helping in the development of various villages. The result is a menu with delicious choices using a variety of locally sourced products that have been grown and harvested with the peoples’ love of their land.
With a gorgeous view of the Vilcanota River and a relaxed and comfortable, yet elegant atmosphere, our Suquy Café & Bar is the perfect place to enjoy a drink. In addition to traditional cocktails, you can choose from a number of unique creations found only in Suquy, using native ingredients in new and refreshing ways.